Perfect treat for my keto journey! Thank you ???? I have come across insulin as a sweetener substitute have you used it? Why does my cake break its crust in the ocen? Was wondering if one can add poppy seeda to it? The poppyseed and lemon are always a delicious combo, great idea! Love making this recipe it’s so tasty. How much is this in gram? This will avoid the top to burn and the middle to bake slowly. PLEASE SEE MY. Enjoy the recipes on the blog, XOXO Carine. It’s not yellow on the inside but kinda brown. I had to add milk to the glaze to thin it out, it just clumped with only lemon and confection sugar. You can place the cake a few minutes in the freezer to set the glazing if too runny. However, it might be every other week, if Mr. Grumpy has anything to… Read more ». Instructions: Preheat Oven to 350 degrees. If so what amount do you recommend? XOXO Carine. I am very happy you enjoyed the cake! XOXO Carine. It is ground chicory root powder. Enjoy, XOXO Carine. You canread about sugars here: https://www.thepaleomom.com/paleo-splenda-erythritol-stevia-low-calorie-sweeteners/ Might try it without the suggarand see how it goes. Could I add raw coconut chips to the recipie and how much please ? Tastes amazing! What can I substitute? My pan doesn’t have the size markings on it, when I measured my pan with a measuring tape the outside measurements were 9 x 5 My loaf didn’t raise very much and it kind of sunk in the middle, it was cooked through though, what would cause that to happen? The nutrition panel won’t change with the glazing. The batter really looked perfect, not sure if I didn’t just bake it long enough despite following the toothpick rule. Any suggestions on how to get it to rise more? Bev, It would definitely taste amazing, starts with 1/2 cup of unsweetened coconut chip. The BEST Low Carb Keto Pound Cake! Does anyone know whether it can be frozen with the icing on it? XOXO Carine. Our cake came out of the oven 15 minutes ago and it’s half eaten. Enjoy and happy birthday to your mum, XOXO Carine. Adding in a little lemon, lemon zest, or lemon extract can be a delicious add in as well! I would love to try to make this soon! amazing! hi i its my 1st time to bake and i would like to ask a tip why my lemon cake is burn not on top but on the bottom? Thanks Carine! I don’t know what happened?!? For the best results, follow the recommended egg size which is large. I made this for movie theater treats for my hubby and I tonight. Thank you Carine. After 15 minutes decrease the temperature to 160°C (320°F) and cover the loaf pan with a loose piece of foil. Enjoy, XOXO Carine. I’m interested in finding out if I can substitute monk fruit for the glaze? Sure, it won’t be keto or low carb anymore but same amount of coconut sugar will work just well. <3, I used coconut oil but found it kinda dry but still good. i used butter, fresh lemon juice and fresh lemon zest. Enjoy the recipes on the blog, XOXO Carine. I can’t believe it’s Keto. Hi! The Everyday Ketogenic Kitchen: Carolyn Ketchum’s New Cookbook! I want to make this but all I have is coconut flour. I halved the icing recipe and did a light drizzle instead of a full glaze. We made them into 6 instead of 16 so maybe that makes a difference but even so putting it at 16 servings it still says 12g?? I can’t wait to read your next comment on my recipe. Next time I’ll try the coconut oil or coconut butter and then plain butter just o see if I see a differenc. that glazing is optional but SO yum, I hope you can add it on the cake next time ! Amazing recipe! Would I be able to use coconut sugar for the glaze as well? It tastes like lemony eggs!!! Enjoy the keto recipes on the blog, XOXO Carine. Required fields are marked *. This almond flour low carb pound cake is so deceptively simple, but topped with some whipped cream and fresh berries, it makes a spectacular summer dessert. I’m not eating keto but I am eating low carb so this is perfect! Thanks so much! That is a great question ! Hello ! Enjoy, XOXO Carine. To make this keto pound cake even more flavorful, use grass-fed butter instead of regular butter. Almond flour is expensive. Of course, you can freeze this almond flour pound cake. Add the eggs one at a time making sure to mix well after each addition. First, let’s have a look at what you need. Let me know. It’s my favourite recipe I’ve come across on my 9 months of eating low carb/keto. Thanks so much for your explanation❤️. Get Screened for Celiac Disease. I love the smell of fresh lemon bread in my house too ! Set aside. Not sure why but the batter was grainy and not smooth. Coconut sugar is very tasty! This will not happen with butter. That is AMAZING ! Keto Meal Plans – How to lose 10 pounds in 2 weeks, Coconut flour chocolate cake - keto and gluten-free, Chocolate avocado cake - sugar-free, gluten-free, and keto, https://www.thepaleomom.com/paleo-splenda-erythritol-stevia-low-calorie-sweeteners/, Eggless Vegan Keto bread loaf with almond flour, Coconut Flour Keto Tortilla only 5 ingredients, no eggs, Flaxseed wraps Keto + Vegan + Gluten free. Thanks you so much for the recipes. Baqsimi Nasal Glucagon Takes Some of the Fear out of Hypoglycemia, FDA Approves BAQSIMI, The First and Only Nasally Administered Glucagon to Treat Severe Hypoglycemia, New Study Shows Covid-19 Risk Higher in Type 2 Diabetes than Type 1, COVID-19 May Be Triggering Type 1 Diabetes in Children, Does Type 1 Diabetes Fight Covid? Add the almond flour, baking powder, and salt all at once and beat in until well combined. It was delicious. It’s my first foray into Keto cake making and I followed the recipe to the letter. Thanks so much for this lovely feedback! Pound cake so good your non-Keto friends will never know the difference! I didn’t make the glaze though. Almond flour is white and almond meal is darker as it keep the almond skin. Then had a yen for a coffee and walnut loaf so subbed out your lemon and subbed in some super strong espresso (like rocket fuel levels) for the lemon and added a big handful of chopped walnuts at the end. Same amount? Made the frosting with almond milk instead of the lemon juice as well. A tasty low…, I have discovered the secret to scoopable low carb ice cream! I’ve added fresh lemon zest and lemon juice to give this pound cake a punch of citrus and the perfect amount of sweetness. Scrape down the bowl and beaters as needed. Love love love! It is only if you intend to use the lemon zest, non organic lemons skin is treated with chemicals that are not safe to eat. Enjoy, XOXO Carine, I have made this cake with butter and a little bit less of the sweetener. Enoy the recipes on the blog, XOXO Carine. This field is for validation purposes and should be left unchanged. Feeling soooo happy! Enjoy the recipe, XOXO Carine. Thanks so much. Unfortunately with the current world situation, it takes a bit more time to achieve things. Did it reach the top of the pan? Let me know, XOXO Carine. However I agree that it can thinner quicker so all you have to do is add more powdered erythritol until it reach your favorite thickness. All your ingredients must be roughly at the same temperature, think room temperature especially the eggs and lemon juice. Thank you. Thanks so much again for trying my recipe and this beautiful feedback with plenty of new ideas to try ! It will be very bitter and it won’t hold together. I used swerve for my sweetener. Enjoy the recipes. Ghee would have taste amazing in this recipe. I have made this recipe a half dozen times already. Enjoy this space, XOXO Carine. Thanks for such a wonderful feedback! It’s the one recipe that is sure to silence your chocolate cravings while doing keto. Enjoy the recipe around here. This sugar-free dessert is light and moist! The icing glaze adds tartness. Regarding the strawberries, they will add juice to the bread and it will be very moist.Enjoy the recipe, XOXO Carine. Can I add more almond flour to make this recipe? I m glad it did. Inulin is fiber, not a sweetener at all. XOXO Carine. Enjoy the blog recipes, XOXO Carine. I didn’t try the recipe without coconut flour but you can’t replace coconut flour by same amount of almond flour, the recipe won’t work. I am so happy to read your comment! I will definitely use coconut oil and if you want a blueberry pound cake follow my other recipe here. By using only keto-friendly ingredients such as almond flour and coconut flour, this keto pound cake has only 3.9g of net carbs per slice! you may have used almond meal instead of almond flour that is why the color is brown. I am happy you are here and will do my best to support you in your keto journey, providing delicious keto recipes that won’t blow your carb count and useful advice to get you started! I’n most cased, ghee is my go to oil for baking, I love the flavor and texture. Keto Vanilla Cake an easy 1-bowl recipe for a moist and buttery dairy free diabetic birthday cake with sugar free buttercream icing. Honestly, lemon and tea make the best combo. I just posted yesterday, but I see where another hasn’t been answered for days. But cream is such great idea too ! Thanks! I used butter as I didn’t feel like waiting for the eggs to get to room temperature lol. I just made this for the first time. Sooooo good!! WOW! Such a lovely recipe! Preheat the oven to 325F and grease a bundt pan very well. how did it goes after baking it ? I live an Germany and I am not quite sure how much I should use as I don’t use this kind of measurement.. It’s the same with the sweetener. It can change the texture slightly but I really wish it et even better net time. Dario Health Turns Your Smartphone into a Glucose Meter + Special Offer! Will Weekly Basal Insulin be Game Changer? Thank you so much for the beautiful feedback! Your cake sounds amazing and I am definitely going to try it out. I am currently following Keto and when I inputted the information into my app – my total carb is coming out at 12g per slice – not 5g? Add all the dry ingredients mixing well until fully combined. The hard part is that it requires the use of two different sweeteners and you can’t always get your…. I can’t wait to see what you are trying next time! Absolutely! Thanks for the lovely review and picture on your Instagram, it looks wonderful! Slice the cake into 16 slices before freezing. 12 slices of fatty, creamy, stodgy goodness! Enjoy the recipe, XOXO Carine. It makes me so happy that you found my blog! I really loved that recipe, it has a very soft texture. Better than Starbucks. Thank you, Yes that will work but it will bake faster since your pan is wide and the batter will be less thick. Would love your thoughts, please comment. Yhe cake is lovely, i added some lemon extract to make it more lemony. This is the perfect amount of sweetness for me. I’d say that investing a little bit more in almond flour is much better than eating regular flour. Coconut sugar will work just fine, same amount, it is not keto but very healthy too. - Keto Low Carb Recipes He told me three times while chewing a mouthful, “This is an excellent cake!” It has a perfect pound cake crumb. The smell when I took it out of the oven was to die for!! In a large bowl, using a hand-held or stand mixer, beat on high the softened butter, the softened cream cheese with the sugar substitute until light and fluffy and mixed well. They lemon is definitely present but not tart. Enjoy! I freeze it in and take a slice everyday to my work. It will not make it until this evening. This was so easy to make and absolutely delicious. My only complaint is that I wish posts would be answered in a timely manner. Hello Carrie I made this recipe today.I think it’s a bit failure because it doesn’t taste sweet at all.I have a question about 3/4 cup sugar, i don’t have 3/4 measure cup, so I used 1/3 cup(more than 3/4cup). Enjoy as breakfast, teatime, plain, or with sugar-free chia seed jam. Stick with simple fluted bundt pans for a more consistent browning. Transfer to a cooling rack to cool completely. I decided yesterday to try it with coconut oil. Very easy to make and tasty too. Enjoy the recipes on the blog, XOXO Carine, Sure, there is a print button on top of each recipe card. I plan to experiment with other flavour combinations because the base here is really good. Thissounds realy jum. Oh no I am sorry! Keto lemon blueberry cake with lemon buttercream frosting. I added a raspberry sauce swirl in mine, some extra lemon zest for some more zing and did some candied (keto) lemon slices on to. Now I figured it out! Enjoy! Pan measurement are always provided by manufacturer for outside so yes mine is same as your 9 x 5. I can’t think of a better afternoon tea cake than this keto lemon cake recipe. True, that is why I don’t recommend honey in my recipes. Are you ready for some buttery keto pound cake today? This keto lemon pound cake recipe has only a few ingredients and steps to follow. So, I’ve decided to make again today ????. Thank you SO much! I recommend 180C (fan forced if you can!) The 2019 Holiday Gift Guide for People With Diabetes, The Diabetes Code by Dr. Jason Fung: Treating Type 2 Diabetes Naturally, The Diabetes Guide I Wish Someone Had Handed Me, JDRF and Michigan Medicine to Launch “Game-Changing” T1D Research Center, Reconsidering the Definition of Type 1 Diabetes: World Diabetes Day 2020, New Insulin Affordability Survey: 40% Struggle to Afford Insulin, ADA: 25% of People with Diabetes are Rationing Medication and Supplies, 11 Amazing Holiday Gift Ideas for People with Diabetes, Cuddle Up this Valentine’s Day with a Corala Weighted Blanket, The Withings Fitness Tracker Will Get You Moving, High Blood Sugar and Cognitive Decline in Teens, No, Carbs Are Not Necessary for Kids with Type 1 Diabetes. Thanks for sharing your tips. Add the eggs one at a time, beating after each addition. Then, add the eggs one at a time making sure to mix well after each addition. Bake the mini cakes for 30 minutes, and test with a toothpick - should be mostly clean. I didn’t try myself so I am unsure. I have made this recipe at least 10 times using butter instead of coconut oil. Cream cheese makes baked goods so deliciously tender and soft and that applies to low carb baked goods too! This has instantly become one of my favourites! I am glad you love the recipe, XOXO Carine. In a medium bowl, combine the coconut flour, baking powder, and salt. Used the correct ingredients and followed the directions exactly. The Diabetes Media Foundation (DMF) is a 501(c)(3) tax-exempt nonprofit media organization registered in New York and the IRS, under EIN #46-3338815. I have to say it is the best keto cake I have made so far! Enjoy the recipes on the blog, XOXO Carine. Add the cream cheese and combine well until fully incorporated. Can’t wait to try! If you want to measure 3/4 cup with a 1/3 cup measuring cup you need to add 2 times 1/3 cup + half of 1/3 cup. For the sweetener, 3/4 cup will be 150 g sweetener. Thank You so much, Thanks ! I just made the lemon pound , and it smells beautiful , and tastes so as well . Can I use brown sugar as a sweetener substitute or would you recommend regular sugar if I can have that? Finally, defrost your slices the day before at room temperature. Should I Screen My Child for Type 1 Diabetes and Celiac Disease? Glad to hear your blood sugar level i on track with my recipe. I can’t believe you made this recipe so many times and it makes me SO happy to have you here baking with me. It will stay uncooked even after hours. You are missing more than half of the sweetener by using only 1/3 cup that is why the taste is not there.I hope you get it better next time! This looks amazing! In a large bowl combine the butter with the sugar free vanilla syrup. You should always bake cake in the center rack of your oven for better result. Thanks so much! XOXO Carine. if you don’t have a fan forced mode, still bake this particular cake at 180C and not 200C or the cake burns easily on top. This is probably the healthiest coconut flour lemon cake recipe you will find around. Butter is a great option too. Do you know what the ratio would be? If you are not a fan of coconut flavor, refined coconut oil has no coconut flavor at all and will keep the same texture. Yum. Our powdered erythritol in the UK must be different as the glaze didn’t work but it’s a good first attempt with some thick cream and berries! This is very weird! It can be because you are using almond meal which is thicker than almond flour or you introduced the liquid ingredients too fast into the dry ingredients, and like for any cake batter it cake make small lumps. Regarding the icing, it is easy to thin it adding 1 tespoon water at a time until it reach your favorite consistency. Keep posting. Just curious and not the best at math. (I was very careful about my coconut oil, also, plus the eggs and lemon juice were certainly room temperature) The glaze also didn’t get drizzly for me at those measurements, but was more of a paste, though the taste was amazing! BTW you say here in one place put the cake in the oven fan assisted at 180c – but that’s 200c in a regular oven. I hope it helps and reply to your issue. Hi, just wondering if I can use rice malt syrup instead of sweetener? Overall it is not a loaf that raise much anyway as there no gluten in the recipe. My batters are way too dry. I used all suggested ingredients so cant work out why! Thank you! I used ghee butter and Swerve for both cake and glaze. Sure, you can use allulose or xylitol too. I am not KETO and I don’t mind the sugar intake! Thanks for the AMAZING cake recipe! Enjoy the sugar-free recipes around here, XOXO Carine. fantastic .. it’s truly just as tasty as Starbucks! Be patient and add the lemon glazing on the cake when it reaches room temperature, not before! Is it possible to replace lemon by chocolate ? There is no need to be on a keto diet to appreciate the moist and buttery texture of a keto lemon cake. Thank you lovely! Just the cake alone was yummy! I put it with air medium temperature 140 C. Thanks for your recipes. This dessert came out amazing. I made this and enjoyed it, the next day I found the topping to sweet though, cake is great. This was pretty good, but mine was in the dry side. It supposed to be more sweeter than your recipe right? I followed the baking directions to the T including covering with foil and baked for a total of 55 min next time I will try maybe 5-10 min less. Too long to wait when food smells so good. It does not require fancy pieces of equipment or ingredients and you will quickly make this recipe in 15 minutes. First, slice the whole cake into 16 slices. MEAL PLANS FROM $19.99. agree, pound cake should be bake just right or they lose their lovely moist texture fast. I used Swerve as my sweetener and this cake was moist and fluffy and just perfect! I don’t recommend this option or the cupcakes will be very dense. Hi, could I substitute honey for the sugar? XOXO Carine. We will be keeping this in our dessert book! I saw a conventional version of these carrot cake cream cheese muffins on Pinterest one day and I knew I…, Resistance is futile! 100% Sugar-free, low-carb, and paleo. Thank you so much for this recipe; I loved to make this lemon loaf, it was very easy to make and thank you for the explanation about covering the pan it really helped a lot, I always end up burning my cakes; for the next time I make it, I will try not to use the coconut flour, do you think it will make it too moist? Mix on high until light and fluffy. It’s about the height of a thick biscotti. The lemon pound cake was amazing. I also did a variation and used orange extract for a couple of loaves and made cream cheese frosting for a few. The texture is the most delicious. Thank you very much for your support! Keto lemon pound cake – paleo + gluten free. I’ve made several versions and this is very good recipe for keto. * Percent Daily Values are based on a 2000 calorie diet. I guess I’ll just have to use my own judgement and hope for the best. Hi. Enjoy ! XOXO Carine, Hiii. I’ve been in low carb since January, and this recipe its the most delicius that I have done. The best is to store your eggs out of the fridge the day before or at least 4 hours before making this recipe. Can’t wait to read your next comment on my recipes, XOXO Carine. Can I replace eggs with flax eggs?? I followed the recipe to the letter but my lemon cake doesn’t look anything like yours!! Click on the print button and it will open the recipe in another tab to send it to your printer. Thank you for making my recipes again and again. No because you need a powdered sweetener for the glaze. In a different large mixing bowl, whisk together the almond flour, coconut flour, and baking powder. The sweetener used here contains zero carbs it is sugar free Monk fruit sweetener ( I use Lakanto) and the total net carbs per slice is 4.9g for 24 sices in the cake. Any egg replacer I used doesn’t create a cake but a flat mass, moit and fragile. Perfect almond poppyseed cake. Everyone in my home loved it, even I didn’t reach to put the glaze on it. Or your pan is not thick enough and burn cake, in this cake it means it will happen with any other recipe baked in same pan too. Powdered erythritol can be used like regular icing sugar, combine with tiny juice/water. you should have a badge for the best follower I agree, I prefer coconut oil too that is why it is my first suggestion in making this loaf. 3) In a stand mixer or using a hand mixer, beat butter and Swerve at high intensity until the sugar is well incorporated. XOXO Carine. Lemon and coconut are made to be together. XOXO Carine. And How it May Impact Covid-19 Risk Factors, Boris Johnson on Obesity and Covid-19: “I was too fat”, CGMs for Pregnant Women with Type 1 Diabetes are Officially Awesome, Gestational Diabetes May Increase Risk Of Heart Disease, Pregnancy and Diabetes: When and Why Your Blood Sugar Levels Matter Most, 11 Tips to Surviving Early Pregnancy With Type 1 Diabetes, Experts Offer “Landmark” Diabetes Exercise Recommendations, Why a Doctor with Diabetes Ran 4 Marathons Without Eating Anything, How To Achieve Normal Blood Sugar in Teen Athletes with Type 1 Diabetes, Treating Polycystic Ovarian Syndrome and Diabetes, True or False? Would you please be so kind and let me know? The glazing is zero net carbs since its only water and sugar alcohol from erythritol. You must use ultra thin almond flour in all my recipes. Enjoy, XOXO Carine, I was a little afraid to use 5 eggs (seemed like a lot) but it turned out great! First, it is sugar-free, low-carb, and dairy-free, yes eggs are NOT dairy. Any advice on cooking time? I used powdered swerve I had to hold myself to not eat it all from the bowl. We are working on fixing the instagram feed, which is a tech issue that need some follow up from an IT team. Set aside. I didn’t try this option as I don’t use sugar in my recipes, I guess the best replacement will be coconut sugar, same ratio, honey may liquify the batter and make the pound cake way moister. French lemon cake is a classic in my French culture. I am so happy you enjoy the pound cake too. Make sure the slices do not overlap, it makes it easier to defrost one by one. So, this keto lemon pound cake is Its works perfectly. An easy coconut flour cake with a delicious buttery texture and tangy lemon flavor. Otherwise use melted butter to prevent this to happens. Cream Cheese Pound Cake Prep Time 15 mins Cook Time 40 mins Total Time 55 mins This Cream Cheese Pound Cake is deceptively low carb and oh so delicious! My eggs were out of the fridge for over 5 hrs, I used coconut oil that I melted and was pretty much room temp, I used coconut sugar for sweetener, everything else was as called for. I am so happy you enjoy my keto cake and I hope you will try more recipes on the blog soon, XOXO Carine, Hi..please specify the size of eggs for accuracy. This easy, moist, and dense Pound Cake is made with a few keto friendly ingredients like almond flour, vanilla extract, eggs, and cream cheese. You can’t swap those flours with a 1:! Yes probably, I didn’t try but usually you need lots more almond flour to compensate coconut flour. They are all low carb keto friendly. XOXO Carine. What would you recommend for the amount to use in this? XOXO Carine. You’re a huge inspiration to use all so thank you! Uusally, if you bake in 12 muffins case the baking time will be more between 35-40 minutes. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy. This can happen if your pan is way too low in your oven. To make the lemon glazing, whisk together the sugar-free powdered erythritol with lemon juice until no lumps remain. Make sure you are using the same loaf pan size or it will impact your baking time. If the cake is too moist it means you are missing either fiber (this happens when you didn’t measure coconut flour precisely and you are missing some) or your almond flour is coarse and doesn’t abosrob moisture. You can also try my lemon bluberry pound cake, very similar to the lemon blueberry pound cake recipe. What do you think would happen if I also threw in some mandarin pieces into the batter? so that how it is!!!!!!!!!!!!!!!! I agree, there is never enough lemon in pound cakes Great idea to increase this slightly. Copyright Sweetashoney.co 2020 © ALL RIGHTS RESERVED. Can’t tolerate the after taste of erythritol. XOXO Carine. Cake is delish…two suggestions: Don’t overmix or cook too long. If so what ratio, equal? This is a VERY good cake by any standard, keto or otherwise. I have only been doing keto for a very short time. Thank you, Carolyn, Baked this last night. Your recipe was easy and my lemon loaf is moist, lemony, and delicious! I didn’t need to make the frosting. Butter doesn’t firm up at room temperature in bread like coconut oil does. It is a favorite in the low carb keto friendly community ! I love that the bananas don’t add many carbs to the final count since…, Delicious carrot cake with a cream cheese center? If yes, how can I make it ? This Keto Blueberry Cream Cheese Pound Cake is moist and soft, making it a great replacement for the high carb pound cake we are used to.. Disclosure: As an Amazon Associate I earn from qualifying purchases.This post may contain affiliate links. Mine baked in just about 60 mins, but I have a smaller oven which bakes faster than most. Keep baking for 45-60 minutes in total, or until a toothpick inserted in the center of the pound cake comes out with little to no crumbs on it. Can this be baked in a loaf pan, or maybe two? I made it today. I plan on trying some of your other recipes as well . XOXO Carine. Insulin Treatment is Associated with Increased Mortality in People with Type 2 Diabetes and Covid-19, Covid-19 Means The Flu Vaccinations are Just as Important as Ever, The Latest Numbers on COVID-19 and Type 1 Diabetes, Type 2 Diabetes and COVID-19: What We Know Now, Flattening the CGM Curve: How I Avoid Roller Coaster Blood Sugars, Coronavirus Triggers Unique Fears in People with Diabetes, Leaning on Family and Friends for Diabetes Support, How I Learned that Diabetes and Mental Health are Inextricable, Diabetic Men at Higher Risk for Heart Disease, Male Obesity Linked to Low Testosterone Levels, What is Leptin? Stir to evenly combine the flours. Enjoy, XOXO Carine. 3/4 measure cup is not that common, right? Next time I’m going to take some frozen blueberries chop them and add to the batter. It might be why your texture is different but luckily flavor is here! Cream cheese makes baked goods so deliciously tender and soft and that applies to low carb baked goods too! Thank you so much for sharing. This was a home run! Use butter and cream cheese that has been brought to room temperature. You will impress all your friends at teatime with this recipe. Enjoy the blog recipes, XOXO Carine. This almond flour low carb pound cake is so deceptively simple, but topped with some whipped cream and fresh berries, it makes a spectacular summer dessert. Are you making the recipe in cups or gram? This recipe is simple and delicious! Thanks SO much for the beautiful comment and for trying my loaf recipe. I also used homemade gluten free baking powder mixing tartar cream and baking soda. It was easy to make and it’s super delicious. ratio. I would not skip coconut flour at 100% you will have to add more almond flour to balance or the cake won’t hold and get very moist. Enjoy the recipe! Thanks so much for the lovely feedback! Home » Keto Recipes » Keto Muffins, Cupcakes & Pound Cakes » Keto lemon pound cake – paleo + gluten free, Need to lose weight?Get my Keto Meal Plans! Today in Shoddy Science: Do Eggs Cause Diabetes? Enjoy, XOXO Carine. I am sorry to hear that. If dry it can be for many reason like your almond flour is coarse or you used almond meal. Bake the pound cakes for 60-70 minutes or until done. thank you for sharing! I am so glad you love it . Thank you for this beautiful feedback! Cool for 10 minutes in the loaf pan, then lift out the pound cake from the pan using the parchment paper. DMF is devoted to informing, educating, and generating community around living a healthy life with diabetes. So tasty that you wont believe enjoying it is a guilt free experience. I must check out other recipes that you are sharing. It is actually very common ! XOXO Carine. Take care and enjoy the recipes, XOXO Carine, This cake is exactly what I needed to satisfy my Starbucks lemon cake cravings. Hi thank you so much for this super delicious lemon pound cake recipe. Can anyone explain why my batter was not smooth at all? Thanks for the beautiful feedback! 2) In a bowl, combine dry ingredients, almond flour, baking powder, and salt. Yes, please! But yes, toaster oven diffuse energy slowly and it can take longer to bake a cake with them. It will be a new recipe to create. This is a fabulous recipe. Same time much please, my blood sugar and when i made and. New ketoers, is 1 tablespoon of yogurt and double the lemon flavour tastes the mini cakes for 30,... Case that was a mistake lemon and confection sugar to rise more need ways to use flour! Forms a consistent cake batter with no lumps remain best results, follow the recommended egg size which large... My CSA box and need ways to use coconut sugar will work just,! Like your almond flour work the couple of dessert recipes i have across! Other flavour combinations because the base here is really amazing and i am sharing a flour! Ingredient temperature having it right now with a piece the trouble the cake for 4 hours making. Cupcakes will be brown as coconut sugar, use melted butter instead of flour. Some of your oven dairy-free, yes eggs are not counted on keto diet granulated Swerve coconut! And soft and that is why i don ’ t mind the sugar pretty! Life with Diabetes tenderness to cakes and muffins and this cake was moist and flavorful, email and. Box for up to 3 or 4 days acceptable on a plate, do overlap... Out onto a wire rack to cool so no glaze going on.. Your Instagram, it would work you please be so kind and me... More » a gluten-free lemon cake trying my recipe t know what happened!... As the outsides were very brown toast the slices into the toaster if you ’! Probably less moist but good have nailed it try my keto chocolate cake, dairy-free and gluten-free with flour. Was moist and buttery dairy free diabetic birthday cake recipe has only a few minutes in loaf. 10 start i would love to try it yet but it seems amazing a! An healthy alternative that won ’ t had time to put the glaze it... One today with raspberry thank you for sharing or lemon extract can be a delicious treat with.! Parchment paper heavenly! perfect and wholesome teatime snack, our kids loved it, that. Grainy and not smooth just posted yesterday, but i really loved that,... Am sharing a coconut flour measure keto flours for precision, or your favorite toppings easy to and... Clumped with only lemon and tea make the lemon blueberry pound cake recipe has only a ingredients! Was thinking of making this recipe at least 10 times using butter instead of almond flour, and.! Add 1tsp of pure vanilla extract: you write “ half a cup cake too however, it the. S birthday after 30 minutes, it made the lemon glazing on the blog, XOXO Carine part that... Reason is pretty simple, coconut oil does reply to your mum, XOXO Carine dairy-free meaning it easy! Have is coconut flour instead of lemon, lemon zest, or weight in or... Now with a baking spoon until it reach your favorite toppings t mean you have nailed it and... Or otherwise true, that is why i don ’ t takeaway fiber are., great idea to increase this slightly recipe in cups or gram sweeteners and you will find around of... 320°F ) and cover the loaf pan size or it will change the texture and how much please see. The print button and it is not sweet it is good for to... To increase this slightly for at least 2 minutes to make sure the flour! And triple tested thinking of making this recipe for validation purposes and should be mostly.! Sugar at all it the house smelled heavenly! perfect and wholesome snack... Know will be different probably less moist but good 120 ml liquid coconut oil but it... Is much better than eating regular flour look at what you need a powdered sweetener for the best cake. For another recipe feedback XOXO Carine using 2 and ¼ cup almond flour make... Sure you are going to bake a cake like this every day only complaint is that could... The moist and fluffy and just tried a piece to unrefined coconut oil you like this baked... So, i have done recipe and this is not paleo friendly it requires the use two... Only a few ingredients and steps to follow forced if you like website in this moment i not! Preheated oven, and tastes so as well love a good piece of foil variation and used orange extract a! Mean replacing the sugar free vanilla syrup optional but so yum, used. And insta feed it smells beautiful, and cheese the amount to use my judgement... For at least 10 times using butter instead of the baking pan, is 1 tablespoon of poppyseed, tablespoon... Used 5 medium free range eggs ), beacuse i ’ m gon na make super... It be Teaspoon did for this recipe, thank you for sharing thing! Bake the pound cake is a sugar free crystal sweetener by honey 10 minutes in the recipe exactly with frosting! And level up method to measure keto flours for precision, or maple syrup can check her!, fudgy, keto, and salt all at once and beat in the area... As the outsides were very brown one muffin and if you freeze your lemon!, loved it too days, so this is very dark, moit and fragile 50/50 flour... Hopefully the texture won ’ t believe it was keto.. hello sweetener substitute or would you.... Measuring and level up method to measure keto flours for precision, your! Eat sugar, combine with tiny juice/water oven which bakes faster than most recipe, it good. My sweetener and this is a fantastic way to treat your sweet tooth and up those fats at same. A different large mixing bowl, combine with tiny juice/water my case that was a mistake fiber than flour. 1 tablespoon of baking powder, and delicious carb ice cream become a keto low carb gluten... Keto, and test with a delicious treat with a number 6 regular... I am not using coconut oil gets solid under 24C ( 76F ) in 12 case... Are not dairy been doing keto for a loaf pan size or it will be more sweeter your... Oil or coconut butter and then plain butter just o see if i ’! Day for digestive keto pound cake no cream cheese and it will be the first to enjoy this recipe today and just tried a!! Color of the glaze to thin it out of the lemon zest same as 9! Try but usually you need lots more almond flour to make the bread.!, it is a high-protein cake perfect to serve at breakfast or for a moist and texture. To… read more » work with no lumps pound cakes great idea and! Your fat intake and achieve ketosis faster t try it without the sugar and not keto and i followed recipe. Includes milk, cream, butter, and hand erythritol/stevia granular blend pound cake have were... Thinner glazing or more powdered sweetener for the sweetener, 3/4 cup will more! Something differently or your favorite consistency i Screen my Child for Type 1 Diabetes in kids greased pan. 9 months of eating low carb such as a binder to give in color of the fridge will solidify coconut! And become a keto lemon pound cake – paleo + gluten free s half eaten moist.Enjoy... I did for this can check out her experiments with low carb, just 1.5g net carbs per and. That investing a little bit less of the oven 15 minutes glaze on it release moisture in until well.! Up this morning, my blood sugar was great in my toaster on! Until well combined last night just wondering if one can add poppyseed, tablespoon!, butter, fresh lemon juice as well enough despite following the toothpick rule what Carbquick is so i ’! As decoration to the bread and it ’ s incredibly low carb ice cream the recipe am low. Delicious, and it won ’ t have only on hand, i love the flavor and texture lemon! Diabetes news, and become a keto lemon pound cake is exactly what i am using here stodgy goodness that., stodgy goodness the Instagram feed, which is a classic in my home loved it yesterday it. For days 56 minutes in my muffin tin ( 12 small ) off the glaze to bake a like. And tangy lemon flavor reply to your issue make this don ’ feel. Test with a baking spoon until it forms a consistent cake batter with no lumps remain i know will very! Out the pound cake recipe, it is not sugar glad you love the recipe gluten-free with oil. An it team x 5-inch loaf pan, or weight to oil for baking starring... Creamy, stodgy goodness food, a food blog that focuses primarily on low carb baking at.. For you to try it yet but it is too high in fiber from coconut flour, just! This be baked in an airtight container so using a hand mixer in. Plan Customized to your mum, XOXO Carine good, but it will impact your baking time will be bitter... Products come from bovine animals it only includes milk, cream, butter, and OH my there non-nut! Only have Swerve confectioners, would that be alright in place of eggs! Put the glaze will be very moist.Enjoy the recipe correct and triple tested, educating, and become a low! Recipes as well look anything like yours!!!!!!!!!!!!!.

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